Mumbai University

Course Eligibility
BSc in Hospitality Studies- 3 years HSC passed 45% marks in any Stream for open category. 40% marks in any stream for reserved category
B.A. Culinary Arts – Bachelors of Arts in Culinary Arts
  1. A candidate for being eligible for admission to the Bachelor of Arts (Culinary Arts) shall have passed standard XII / 10 + 2 examination (any stream) from any recognized education board or its equivalent from India or abroad.
  2. Candidates who has passed Std X and successfully completed a diploma in any stream of minimum two years duration from any recognized education board/university from India or abroad
  3. Every candidate admitted to the Bachelor of Arts (Culinary Arts) in the affiliated College conducting the course shall have to register himself / herself with the University of Mumbai.
M.Sc. In Hotel and Hospitality Administration - Master of Science Hotel & Hospitality Administration A candidate is eligible for admission to the Master’s Degree in Hotel & Hospitality Administration should have passed: a) Bachelors Degree in Hospitality Studies / Hotel Management / Hotel And Tourism Management / Hospitality & Tourism Management / B.B.A.( Hospitality Studies) or any relevant program from any approved University in India or abroad.